Video Delicious Berry Frozen Dessert Pastries
inn_bakery_ inn_bakery_

Video Delicious Berry Frozen Dessert Pastries

Discover the joys of this mouthwatering recipe featuring almond biscuits, a delightful berry layer, and luscious vanilla cream. Start by mixing almond flour, sugar, and baking powder, then whisk in fluffy eggs until just combined. Bake until golden brown, then let it cool. Next, simmer mixed berries with sugar and lemon juice until syrupy, letting it cool too. Whip heavy cream with sugar and vanilla extract until soft peaks form. For the ganache, heat cream, mix in dark chocolate until smooth, then drizzle on top. Assemble by layering berry mixture and vanilla cream atop the biscuit squares, finished with ganache. Enjoy this delicious dessert chilled!

Check Full Recipe

Ingredients

Almond Biscuit

250 grams (about 2 cups) almond flour
100 grams (about 1/2 cup) sugar
3 large eggs
1 teaspoon baking powder

Berry Layer

300 grams (about 2 cups) mixed berries (strawberries, blueberries, raspberries)
50 grams (about 1/4 cup) sugar
1 tablespoon lemon juice

Vanilla Cream

250 grams (about 1 cup) heavy cream
100 grams (about 1/2 cup) sugar
1 teaspoon vanilla extract

Ganache Decoration

150 grams (about 5.5 ounces) dark chocolate
100 grams (about 1/2 cup) cream