Video Delicious Biscuit Cake using Leftover Scraps
stasy_tasty stasy_tasty

Video Delicious Biscuit Cake using Leftover Scraps

Discover the joys of this mouthwatering recipe, featuring leftover biscuits, dry bread crumbs, cocoa powder, sweetened condensed milk, butter, and nuts or dried fruits. Start by crumbling the biscuits and combining them with the other ingredients until thick and sticky. Shape your mixture into fun forms and chill in the freezer. Serve this delightful treat with a garnish for a nostalgic experience.

Check Full Recipe

Ingredients

Main Ingredients

225 grams (8 ounces) leftover biscuit/shortcrust pastry/cookies
140 grams (5 ounces) regular dry bread crumbs
13 grams (0.5 ounces) cocoa powder (preferably alkalized)
220 grams (7.5 ounces) sweetened condensed milk
70 grams (2.5 ounces) butter, room temperature
65 grams (2.3 ounces) nuts or dried fruits
We recommend: