Video Delicious Biscuit Recipe With Custom Decoration

Give this tasty recipe a go! To start, you'll need some egg yolks, vegetable oil, milk, and flour to whip up a smooth biscuit batter. Once your batter is ready, set it aside. Next, it’s time to make a meringue with an egg white and sugar. Whip it until it forms those lovely stiff peaks, and then fold in either lemon zest or vanilla paste for a burst of flavor. Now, gently combine the meringue with the biscuit batter using a spatula—this keeps it light and airy. With your mixture ready, transfer it to a piping bag and fill empty egg shells just over half full. Preheat your oven, then bake those delightful biscuits until golden. Once they're baked and cooled, the fun continues with decorating! Get creative—use food-safe markers, paints, or chocolate to finish them off. You’ll end up with beautiful, tasty biscuits ready to impress.