
Video Delicious Blue Cheese Mussels Recipe
Discover the joys of this mouthwatering recipe featuring fresh mussels, sautéed onions, creamy garlic, and rich blue cheese. This delightful dish is garnished with parsley and served with warm ciabatta bread. Pair it with sparkling wine for a truly special experience.
Check Full RecipeIngredients
Main Ingredients
500 grams (1.1 pounds) mussels in shells
1 large onion (preferably leek)
120-130 grams (4.2-4.6 ounces) blue cheese
300 milliliters (10.1 fluid ounces) cream (20%)
2 cloves garlic
Fresh parsley
We recommend:
For mussels in shells:



For leek onion:



For blue cheese:
Prime
English Cheese Blue Stilton - 1 lb / 454 g - OVERNIGHT GUARANTEED
$64.90
View details
Prime
Lorann Oils Blueberry Bakery Emulsion: Realistic Blueberry Flavor, Perfect for Elevating Berry Notes in Baked Goods, Gluten-Free, Keto-Friendly, Blueberry Extract Substitute Essential for Your Kitchen
$7.30
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For cream 20%:



For Serving
Ciabatta bread
Sparkling wine
We recommend:
For ciabatta bread:
For sparkling wine:


