
Video Delicious Blueberry Cheesecake with Lemon Curd
Discover the joys of this mouthwatering recipe for cheesecake! Start with a base made from crushed digestive biscuits and melted butter. Then, whip together cream cheese, powdered sugar, sour cream, and vanilla, folding in fresh blueberries for flavor. While it sets in the fridge, prepare a tangy lemon curd from sugar, eggs, lemon juice, and butter. Once ready, spread the lemon curd over the cheesecake, slice it up, and serve it with more blueberries.
Check Full RecipeIngredients
For the Cheesecake Filling
400 grams cream cheese (14 ounces)
100 grams powdered sugar (3.5 ounces)
200 grams sour cream (7 ounces)
300 grams blueberries (10.5 ounces)
2 teaspoons vanilla extract
We recommend:
For cream cheese:
Prime
Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8)
$107.26
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Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12)
$23.04
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LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2)
$16.98
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For powdered sugar:
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Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
$106.95
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Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb)
$11.90
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Prime
Swerve Sweetener Powder, Confectioners, 12 oz
$6.98
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For sour cream:
Prime
Judee’s Bulk Cream of Tartar 40 lb (5lb Pack of 8) - All Natural, Keto-Friendly, Gluten-Free & Nut-Free - Use for Baking as a Stabilizer, Cleaning and Crafting - Made in USA
$319.99
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Prime
Duncan Hines Whipped Cream Cheese Frosting, 14 oz
$1.92
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Prime
Hoosier Hill Farm Sour Cream Powder, 2LB (Pack of 1)
$29.99
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For blueberries:
Prime
Nature’s Bakery Gluten Free Fig Bars, Blueberry, Real Fruit, Vegan, Non-GMO, Snack bar, 6 boxes with 6 twin packs (36 twin packs)
$29.94
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Nature's Bakery Whole Wheat Fig Bars, Blueberry, Real Fruit, Vegan, Non-GMO, Snack bar, Twin packs- 12 count
$10.99
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For vanilla extract:
Prime
50 Organic Madagascar Vanilla Beans. Whole Grade A Vanilla Pods for Vanilla Extract and Baking
$39.99
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50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and all things Vanilla by FITNCLEAN VANILLA. ~5" Bulk Fresh Bourbon NON-GMO Pods.
$37.99
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Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for Baking and Cooking, 4 Ounce Bottle
$19.95
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For the Lemon Curd
150 grams granulated sugar (5.5 ounces)
3 large eggs
100 ml lemon juice (3.4 fl oz)
50 grams butter (1.75 ounces)
Zest of 1 lemon
We recommend:
For granulated sugar:
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Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
$5.27
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Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
$3.74
$4.14
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C&H Pure Cane Granulated White Sugar, 25-Pound Bags
$56.99
$49.98
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For lemon juice:
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Volcano Bursts Organic Italian Lemon Juice, 33.8 oz (6 Pack)
$66.99
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Realemon 100% Lemon Juice, 2.5 oz
$4.01
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TRUE LEMON Water Enhancer, Bulk Dispenser, 100 Count (Pack of 1), 0 Calorie Drink Mix Packets For Water, Sugar Free Lemon Flavoring Powder Packets
$6.93
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For butter:
For lemon zest:
Prime
Lorann Oils Lemon Bakery Emulsion: Tangy Lemon Essence, Perfect for Amplifying Citrus Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Lemon Extract Alternative Essential
$20.00
$23.99
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Earthborn Elements Lemon Peel Granules, 1 Gallon Bucket, Pure & Natural, Food Grade
$49.99
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Prime
SPICE HUNTER LEMON PEEL GRATED
$7.49
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For the Base
200 grams digestive biscuits (7 ounces)
100 grams butter, melted (3.5 ounces)
We recommend: