Video Delicious Carrot Cake with Cream Cheese Frosting
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Video Delicious Carrot Cake with Cream Cheese Frosting

Sample this scrumptious recipe with flour, carrots, and butter blended for a delightful cake. Top with a fluffy cream cheese frosting for a mouthwatering finish.

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Ingredients

Cake Ingredients

Flour - 200 grams (1.5 cups)
Carrots - 200 grams (1.5 cups)
Butter (melted) - 80 grams (0.5 cups)
Eggs - 3 large
Sugar - 100 grams (0.5 cups)
Baking powder - 10 grams (2 teaspoons)
Walnuts - 80 grams (0.75 cups)
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