
Video Delicious Cherry Cake Recipe for All Fruit Lovers
Discover the joys of this mouthwatering recipe! Start by gathering soft curd cheese, sugar, eggs, butter, all-purpose flour, baking powder, salt, and a hint of vanillin. Preheat your oven and grease your baking pan. Mix the dry ingredients together, then cream the butter and sugar until fluffy. Add the eggs and cheese one by one, mixing well. Combine wet and dry ingredients, then fold in fresh cherries or your favorite fruits. Bake until golden and a toothpick comes out clean. Let it cool and serve with optional almond flakes for a delightful finish.
Check Full RecipeIngredients
Main Ingredients
180 grams (6.3 ounces) soft curd cheese (5%)
70 grams (2.5 ounces) sugar
2 eggs
120 grams (4.2 ounces) butter
200 grams (7 ounces) all-purpose flour
10 grams (0.35 ounces) baking powder
a pinch of salt
a pinch of vanillin
fresh cherries or other fruits
almond flakes (optional)
We recommend:
For soft curd cheese:
For butter:
For all-purpose flour:
Prime
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Prime
Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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best seller
King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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For baking powder:
For fresh cherries:
For almond flakes:
Prime
Anthony's Blanched Almond Flour, 4 lb, Finely Ground, Gluten Free, Non GMO, Keto Friendly
$29.49
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best seller
Blue Diamond Almonds Almond Flour, Gluten Free, Blanched, Finely Sifted, 48 oz
$10.99
$12.48
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Prime
Nature's Eats Blanched Almond Flour, 64 Ounce
$17.28
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