
Video Delicious Cherry Filled Chocolate Candy Recipe
Discover the joys of this mouthwatering recipe featuring a luscious chocolate base made from white chocolate, paired with a delightful filling of cherry puree, glucose syrup, and cashew paste, topped with dried cherries. Start by melting the white chocolate to create shells, then make the ganache. Fill each shell with this creamy mixture, add the cherries, and let them rest overnight for a perfect finish.
Check Full RecipeIngredients
Chocolate Base
110 grams (3.9 ounces) white chocolate
240 grams (8.5 ounces) white chocolate
Filling
60 grams (2.1 ounces) cherry puree
5 grams (0.2 ounces) glucose syrup
40 grams (1.4 ounces) cashew paste
dried cherries
We recommend:
For dried cherries:
Prime
Cherry Bay Orchards - Dried Montmorency Tart Cherries - Pack of Six 6oz Bags (Total 36oz) - 100% Domestic, Natural, Kosher Certified, Gluten-Free, and GMO Free - Packed in a Resealable Pouch
$35.99
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Cherry Bay Orchards - Dried Montmorency Tart Cherries (4 lb. box) - 100% Domestic, All Natural, Kosher Certified, Gluten Free, and GMO Free, No Additives
$39.99
$52.99
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TraverseBay Fruit Dried Cherries, 4 Pound Includes Cerfa Measuring Spoon
$65.98
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