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Video Delicious Chicken Fried Rice with Vegetables
Discover the joys of this mouthwatering recipe for Chicken Fried Rice with Vegetables! Start by chopping chicken, onion, garlic, carrot, and bell peppers. Sauté the chicken in vegetable oil until golden, then add your chopped veggies until tender. Cook the rice separately until fluffy. Combine everything in the skillet with oyster sauce and mix well, heating it briefly to warm through. Your delicious fried rice is now ready to serve!
Check Full RecipeIngredients
Main Ingredients
300 grams chicken breast (10.5 ounces)
1 onion
1 clove garlic
1 carrot
1 red bell pepper
1 green bell pepper
400 grams rice (14 ounces)
Salt and pepper to taste
2 tablespoons oyster sauce (1 ounce)
Vegetable oil for frying
We recommend:
For onion:
For carrot:
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Bocce's Bakery Oven Baked Bone Broth Treats for Dogs, Wheat-Free Everyday Dog Treats, Made with Real Ingredients, Baked in The USA, All-Natural Biscuits, Beef Bone Broth, Carrots, & Parsley, 5 oz
$6.49
View details
Wittbizz Snacks Variety Pack, Freshleys Iced Honey Buns, Glazed Honey Buns, Carrot Cake Donut Sticks, 12 Count
$27.55
View details
For red bell pepper:
