Video Delicious Chocolate Madeleines Recipe

Check out this delicious recipe for cocoa madeleines topped with rich dark chocolate! Start by melting unsalted butter, then whisk together eggs and granulated sugar until smooth and creamy. Sift in all-purpose flour, cocoa powder, and baking powder, and blend in the melted butter and milk for a homogeneous batter. Chill the batter for an hour, then preheat your oven. Fill madeleine molds and bake until golden brown. While they cool, melt dark chocolate until smooth. Finally, pour the chocolate into molds, place the madeleines on top, and refrigerate until set. Your delicious cocoa madeleines are now ready to enjoy!