
Video Delicious Chocolate Potato Pastry Recipe
Discover the joys of this mouthwatering recipe featuring chocolate biscuits and creamy cheese. Start by crushing the biscuits into fine crumbs and mix them with cheese cream to form a thick mass. Shape this mixture into small, oval pastries and chill them for a few hours. Meanwhile, melt some chocolate for the glaze. Coat each pastry in the chocolate and let them cool to set. These delightful treats are sure to impress!
Check Full RecipeIngredients
Ingredients for Pastry
200 grams (7 ounces) chocolate biscuit
150 grams (5.3 ounces) cheese cream
Ingredients for Glaze
200 grams (7 ounces) chocolate
40 grams (1.4 ounces) kataifi dough
We recommend:
For chocolate:
For kataifi dough:
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BISVUA Premium Dried Kataifi 500g (17.6 oz) - Perfect for Viral Dubai Chocolate Bar Pistachio Stuffed Desserts knafeh, Kunafa, and Middle Eastern Pastries - kataifi shredded fillo dough
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