Video Delicious Chocolate Tart for Every Occasion
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Video Delicious Chocolate Tart for Every Occasion

Explore this delectable recipe for a rich chocolate tart! Start with digestive biscuits combined with melted unsalted butter to create a delightful crust. Bake it until golden, setting the perfect base. Next, melt dark chocolate with heavy cream and a touch of butter, stirring until smooth. Incorporate eggs for a silky filling that’s simply irresistible. Pour this luscious mixture into your cooled crust and bake it until the edges firm up, leaving a slight jiggle in the center. Once cooled, let it chill in the fridge for hours for that perfect texture. Serve and indulge in this mouthwatering treat with loved ones.

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Ingredients

Filling Ingredients

250 grams dark chocolate (about 8.8 ounces)
125 grams heavy cream (30% fat or higher, about 4.4 ounces)
60 grams milk (about 2.1 ounces)
2 large eggs
50 grams unsalted butter (about 1.8 ounces)