Video Delicious Cottage Cheese Pie with Berries
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Video Delicious Cottage Cheese Pie with Berries

Discover the joys of this mouthwatering recipe for cottage cheese pie! Start with a buttery shortcrust pastry made from flour, softened butter, sugar, egg, salt, and baking powder. For the filling, mix cottage cheese, eggs, sugar, potato starch, sour cream, and vanilla until creamy. Pour this over the pastry, top with your favorite berries, and bake until golden. Enjoy a delightful slice with coffee or tea!

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Ingredients

Shortcrust Pastry

250 grams (2 cups) of all-purpose flour
100 grams (1/2 cup) of softened butter
50 grams (1/4 cup) of sugar
1 large egg
a pinch of salt
1 teaspoon of baking powder
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Cottage Cheese Filling

500 grams (2 cups) of cottage cheese
2 large eggs
90 grams (1/2 cup) of sugar
30 grams (1/4 cup) of potato starch
100 grams (1/2 cup) of sour cream
1 teaspoon of vanilla
We recommend: