Video Delicious Crepe Cake with Cream and Fruits
zumrika zumrika

Video Delicious Crepe Cake with Cream and Fruits

Discover the joys of this mouthwatering recipe! Start by making a rich crepe batter with flour, cocoa powder, milk, eggs, sugar, and butter. Cook your crepes until golden brown. For the cream filling, blend cream cheese with sweetened condensed milk, and add bananas or berries for a burst of flavor. Layer the crepes with the creamy filling, and garnish with cocoa powder. Your delicious crepe cake is ready to enjoy!

Check Full Recipe

Ingredients

Crepe Batter

220 grams (1.5 cups) all-purpose flour
25 grams (0.9 ounces) cocoa powder
360 milliliters (1.5 cups) milk
120 milliliters (0.5 cups) boiling water
2 eggs
80 grams (0.4 cups) sugar
40 grams (0.1 cups) butter
a pinch of salt
1 teaspoon baking powder
10 grams (0.35 ounces) vanilla sugar
We recommend: