
Video Delicious Crepes Suzette with Citrus Sauce
Experience the flavors of this wonderful recipe! Start with eggs, vanilla sugar, milk, all-purpose flour, and melted butter to create delicious crepes. Pair them with a zesty sauce made from orange zest, juice, sugar, and butter. Serve warm with ice cream for a delightful treat.
Check Full RecipeIngredients
Crepes Ingredients
3 large eggs
1 teaspoon vanilla sugar
1 tablespoon sugar
500 milliliters milk
220 grams all-purpose flour
a pinch of salt
50 grams melted butter
We recommend:
For vanilla sugar:
For milk:
For all-purpose flour:
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Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
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Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
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King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
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Citrus Sauce Ingredients
Zest of 2 oranges
Juice of 2 oranges
2.5 tablespoons sugar
50 grams butter
Ice cream for serving
We recommend:
For oranges:



For butter:
For ice cream: