Video Delicious Danish Flødeboller Recipe
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Video Delicious Danish Flødeboller Recipe

Discover the joys of this mouthwatering recipe. Start with a buttery cookie base made from sugar, flour, and lemon zest. Add a cherry filling with frozen cherries, sugar, and cornstarch. Top it off with a fluffy meringue and a glossy chocolate glaze.

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Ingredients

Cookie Base

140 grams (5 ounces) unsalted butter
60 grams (2 ounces) sugar
225 grams (8 ounces) all-purpose flour
1 egg
a pinch of salt
zest of 1 lemon
0.5 teaspoon baking powder
We recommend:

Sauce

40 grams (1.4 ounces) cherry juice
10 grams (0.35 ounces) lemon juice
150 grams (5.3 ounces) sugar
80 grams (2.8 ounces) glucose syrup
We recommend: