Video Delicious Dubai Chocolate Treat Recipe

Check out this delicious recipe for a chocolate treat that's sure to impress! Start by gently melting Belgian milk chocolate over a double boiler, stirring it constantly for a smooth and glossy finish. Pour this luscious chocolate into silicone molds to create a delectable base layer. Let it cool slightly as you prepare the delightful Dubai filling. In a bowl, mix kataifi pastry with rich pistachio paste and creamy tahini. Stir until everything is well combined, aiming for a thick, smooth consistency. Next, spoon this scrumptious filling onto the slightly cooled chocolate base in the molds. To finish, pour the remaining melted chocolate over the filling, ensuring it's fully enveloped in chocolatey goodness. Allow the chocolate bars to set completely, preferably overnight, for the perfect texture. These delightful bites offer a blend of chocolate and nutty flavors that will surely satisfy any sweet tooth.