Video Delicious Easter Cake for Spring Celebrations
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Video Delicious Easter Cake for Spring Celebrations

Discover the joys of this mouthwatering recipe, perfect for a festive occasion! Start by combining all-purpose flour, sugar, baking powder, and salt in a large mixing bowl for a light texture. In another bowl, whisk together milk, melted butter, and eggs, then add vanilla extract and lemon zest for a delightful flavor boost. Gently mix the wet ingredients into the dry, being careful not to overmix. Fold in raisins or dried fruits for extra sweetness. Bake in a preheated oven until golden and a toothpick comes out clean. Once cooled, decorate your cake with icing or powdered sugar. Slice, serve, and enjoy this delicious creation!

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Ingredients

Dry Ingredients

500 grams all-purpose flour (about 4 cups)
200 grams sugar (about 1 cup)
10 grams baking powder (about 2 teaspoons)
5 grams salt (about 1 teaspoon)

Flavors & Additions

100 grams raisins or dried fruits (about 1 cup)
1 teaspoon vanilla extract
Zest of 1 lemon