Video Delicious Easter Kraffins Recipe
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Video Delicious Easter Kraffins Recipe

Discover the joys of this mouthwatering recipe for kraffins! To start, combine warm milk, instant yeast, and flour for a frothy dough starter. Next, mix eggs, lemon zest, salt, sugar, and softened butter before adding the yeast mix and kneading in flour. Let the dough rise until doubled in size. Roll it out, fill with dried fruits, and twist into a shape. After a final rise, bake until golden brown. Enjoy your delicious kraffins!

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Ingredients

Dough Ingredients

100 milliliters of milk (approximately 3.4 fluid ounces)
2 large eggs
90 grams of sugar (approximately 3 tablespoons)
10 grams of vanilla (approx. 2 teaspoons)
7 grams of instant yeast (approx. 0.25 ounces)
a pinch of salt
350 grams of flour (approx. 12 tablespoons heaped)
30 grams (approx. 1.5 tablespoons) of softened butter for the dough
100 grams (approx. 5 tablespoons) of butter for greasing
lemon zest (to taste)
We recommend:

Filling Ingredients

150 grams of raisins or dried cherries (approx. 5.3 ounces)