
Video Delicious Finnish Cream Pancakes for Celebrations
Explore this delectable recipe featuring milk, eggs, flour, and butter for a delightful pancake, topped with a creamy filling made from cream cheese and boiled condensed milk. Roll it up, chill, slice, and enjoy a sweet treat with loved ones.
Check Full RecipeIngredients
Pancake Ingredients
400 milliliters milk (approx. 1.7 cups)
2 large eggs
120 grams flour (approx. 1 cup)
20 grams butter (approx. 1.5 tablespoons)
1/3 teaspoon baking powder
1 tablespoon sugar
1/3 teaspoon salt
We recommend:
For milk:
For all-purpose flour:
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Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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For butter:
For baking powder:
Cream Ingredients
150 grams boiled condensed milk (approx. 5.3 ounces)
200 grams cream cheese (approx. 7 ounces)
70 grams butter (approx. 5 tablespoons)
We recommend:
For boiled condensed milk:
For cream cheese:
Prime
Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8)
$107.26
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Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12)
$23.04
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LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2)
$16.98
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