Video Delicious Flounder and Pumpkin Risotto Dinner

Discover the joys of this mouthwatering recipe featuring flounder. Start with fresh flounder fillets, seasoned with salt and pepper, and lightly coated in flour for that perfect golden crust. While frying the fish, sauté tender slices of pumpkin in a bit of oil until they’re just right. Meanwhile, prepare creamy risotto, stirring in aged cheese and butter for richness. Once everything is beautifully cooked, serve a generous portion of risotto topped with your flaky flounder. Finish with a sprinkle of grated cheese, fresh herbs, and a dash of pepper for extra flavor. It’s an elegant dinner that’s sure to impress!