Video Delicious Homemade Bagels Recipe for Everyone

Experience the flavors of this wonderful recipe as we make homemade bagels. You'll need flour, dry yeast, salt, olive oil, honey, and warm water for the dough. Start by mixing flour, yeast, and salt in a bowl. Add olive oil and honey while kneading, gradually adding water. Knead until smooth. Let the dough rise in an oiled bowl for 1.5 to 2 hours. Once risen, knead the dough, divide it into four balls, and let them rest. Shape each into a bagel. Preheat the oven and prepare a baking tray. Next, boil water with baking soda, salt, and honey for the boiling solution. Cook each bagel in the solution for 30 seconds per side. Transfer to the tray. Brush the bagels with whipped egg white and coat them with bagel mix. Bake for 20 minutes until golden. Let them cool and serve with your favorite toppings.