
Video Delicious Homemade Chocolate Recipe for Everyone
Discover the joys of this mouthwatering recipe for a rich chocolate cake! Begin by melting dark chocolate and butter together in a heatproof bowl. While that's cooling, whisk together sugar, eggs, vanilla extract, and a pinch of salt until light and fluffy. Once the chocolate mix is slightly cool, gently combine it with the egg mixture to keep it airy. Preheat your oven and prepare a baking pan by greasing it and lining it with parchment paper. Pour in your chocolate batter and smooth the top. Bake until a toothpick comes out clean. Once cooled, you can serve this delightful cake as is or elevate it with whipped cream, chocolate shavings, or fresh berries. Share this delicious homemade chocolate treat with family and friends!
Check Full RecipeIngredients
Chocolate Ingredients
250 grams (8.8 ounces) dark chocolate
100 grams (3.5 ounces) butter
150 grams (5.3 ounces) sugar
3 large eggs
1 teaspoon vanilla extract
a pinch of salt
We recommend:
For vanilla extract:
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50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and all things Vanilla by FITNCLEAN VANILLA. ~5" Bulk Fresh Bourbon NON-GMO Pods.
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Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for Baking and Cooking, 4 Ounce Bottle
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Optional Topping Ingredients
Whipped cream
Chocolate shavings
Fresh berries
We recommend:
For whipped cream:
For chocolate shavings:
For fresh berries:
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Old Fashion Claxton Fruit Cake 3-1 Lb. Regular Recipe Loaves - Individually Wrapped For Freshness in our Signature Red-White Carton - 3-pack
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