Video Delicious Honey Cake with Caramel Topping
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Video Delicious Honey Cake with Caramel Topping

Give this tasty recipe a go! Start with all-purpose flour, honey, and butter for delightful honey cake layers. Mix sour cream and mascarpone for a creamy filling, topped with rich caramel. It’s irresistible!

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Ingredients

For the Honey Cake Layers

500 grams all-purpose flour (4 cups)
200 grams honey (3/4 cup)
150 grams granulated sugar (3/4 cup)
150 grams butter (2/3 cup)
2 eggs
1 teaspoon baking soda
1 teaspoon vanilla extract
1/2 teaspoon salt
We recommend:

For the Cream Filling

400 grams sour cream (1 1/2 cups)
250 grams mascarpone cheese (1 cup)
200 grams powdered sugar (1 3/4 cups)
1 teaspoon vanilla extract
We recommend: