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Video Delicious Honey Roll Cake for New Year Celebrations
Discover the joys of this mouthwatering recipe for a Honey Roll Cake! You'll start with honey, unsalted butter, baking soda, eggs, and granulated sugar to create a smooth batter, folding in all-purpose flour and salt. Bake until golden, then let it cool. For the creamy filling, mix sour cream, heavy cream, cream cheese, powdered sugar, and vanilla extract, folding in sweetened condensed milk and walnuts. After chilling, cover with whipped cream, slice, and enjoy this delightful treat at your celebrations!
Check Full RecipeIngredients
Cake Ingredients
120 grams (4.2 ounces) honey
55 grams (1.9 ounces) unsalted butter
1 teaspoon baking soda
2 large eggs
35 grams (1.2 ounces) granulated sugar
120 grams (4.2 ounces) all-purpose flour
1 gram (0.04 ounces) salt
Cream Ingredients
250 grams (8.8 ounces) sour cream
100 grams (3.5 ounces) heavy cream
50 grams (1.8 ounces) cream cheese
50 grams (1.8 ounces) powdered sugar
1 teaspoon vanilla extract
Additional Ingredients
150 grams (5.3 ounces) sweetened condensed milk
100 grams (3.5 ounces) walnuts
Covering Cream Ingredients
120 grams (4.2 ounces) heavy cream
20 grams (0.7 ounces) powdered sugar