Video Delicious Madeleines Recipe for Any Occasion

Discover the joys of this mouthwatering recipe for madeleines! Start by gathering your basic ingredients: large eggs, granulated sugar, all-purpose flour, baking powder, salt, melted unsalted butter, and vanilla extract. Preheat your oven and whisk the eggs and sugar until fluffy. Then sift in the flour, baking powder, and salt, folding gently. Pour in the melted butter and vanilla, mixing until smooth. Grease your madeleine pan, spoon in the batter, and bake until golden. Let them cool before gently removing and tapping the pan to release these delightful treats. For the finishing touches, consider dusting with powdered sugar or adding a zesty touch of lemon or orange. These scrumptious cookies are perfect warm or at room temperature and are sure to impress at any gathering.