Video Delicious Marshmallow Mushrooms Recipe for Any Occasion
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Video Delicious Marshmallow Mushrooms Recipe for Any Occasion

Discover the joys of this mouthwatering recipe for marshmallow mushrooms! Start by preparing the gelatin with cold water and letting it bloom. Then, make a sweet sugar syrup by combining granulated sugar with more water and bringing it to a boil. Once ready, carefully mix in the bloomed gelatin and vanilla extract. Whip this mixture until it transforms into a fluffy delight. Pipe the mixture onto a sheet to create mushroom caps and stems, then let them set. For a delicious outer layer, mix cocoa powder, powdered sugar, and almond flour. Roll the caps in this mixture for a realistic look, and add some edible glitter if you’d like a sparkle. These delightful marshmallow mushrooms are perfect for decor or snacking.

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Ingredients

For the Coating and Decoration

100 grams (3.5 ounces) cocoa powder
100 grams (3.5 ounces) powdered sugar
100 grams (3.5 ounces) almond flour
Edible glitter (optional)
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