Video Delicious Meat and Vegetable Stuffed Pastry

Discover the joys of this mouthwatering recipe for delicious stuffed pastries! Begin by preparing your dough with warm milk, yeast, sugar, salt, an egg, and vegetable oil, mixing in the flour until it’s soft and slightly sticky. Knead it until smooth, then let it rise. While that's happening, cook up some minced meat in a skillet and throw in mixed vegetables and tomato paste to create a flavorful filling. Once your dough has doubled, roll it out and cut it into shapes. Stuff each with the meat mixture and grated mozzarella cheese, then seal and brush the edges for a golden crust. Bake until golden brown and enjoy these delightful homemade pastries!