Video Delicious Meringue Hats for Any Occasion
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Video Delicious Meringue Hats for Any Occasion

Discover the joys of this mouthwatering recipe for Meringue Hats! Start with a lovely meringue made using your favorite custard recipe for that perfect airy texture. Next, fill a silicone half-sphere mold and tap it gently to remove air bubbles. While the meringue cools, create whimsical fondant pom-poms and give them a delightful coconut coating. Dip your meringue hats in glaze or tempered chocolate for a glossy finish. Add some vibrant color using food fat-soluble dyes, and secure the pom-poms with a touch of chocolate. These enchanting treats will dazzle your guests at any gathering.

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Ingredients

Meringue Hats Ingredients

Any meringue by custard technology
Silicone half-sphere mold
White fondant for pom-poms
Glaze or tempered chocolate
Food fat-soluble dyes
Coconut flakes
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