Video Delicious Meringue Roll Recipe for Any Occasion

Explore this delectable recipe that's sure to impress! Begin by whipping egg whites until soft peaks form, then gradually add sugar until you achieve a glossy meringue. Stir in vanilla extract for extra flavor. Spread the meringue on a baking sheet and bake until lightly golden and crisp. For the filling, whip heavy cream and powdered sugar to soft peaks, then fold in fresh berries for a burst of color and taste. Once the meringue cools, layer with the filling and roll tightly. Chill before serving, slice, and delight in each bite of this confectionery masterpiece.