
Video Delicious Orange Cake Recipe With Zesty Flavor
Discover the joys of this mouthwatering recipe! Start with softened butter and sugar, creaming them until fluffy. Next, add eggs, orange zest, and orange juice for a zesty kick. In another bowl, combine all-purpose flour, baking powder, and vanilla, then mix into the wet ingredients. Bake to perfection for a delightful treat.
Check Full RecipeIngredients
Wet Ingredients
180 grams (0.8 cup) softened butter
150 grams (0.7 cup) sugar
3 large eggs
Zest of 2 oranges
250 milliliters (1 cup) orange juice
We recommend:
For softened butter:
For oranges:


For orange juice:
Dry Ingredients
370 grams (3 cups) all-purpose flour
1 teaspoon baking powder
1 packet of vanilla
We recommend:
For all-purpose flour:
Prime
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Prime
Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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Prime
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King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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For baking powder:
For vanilla extract:
Prime
50 Organic Madagascar Vanilla Beans. Whole Grade A Vanilla Pods for Vanilla Extract and Baking
$39.99
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Prime
50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and all things Vanilla by FITNCLEAN VANILLA. ~5" Bulk Fresh Bourbon NON-GMO Pods.
$37.99
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Prime
Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for Baking and Cooking, 4 Ounce Bottle
$19.95
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