Video Delicious Orange Cake with Easter Decorations
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Video Delicious Orange Cake with Easter Decorations

Check out this delicious recipe for an orange cake that’s sure to impress! Start with eggs, granulated sugar, warm butter, orange zest, and orange juice for a zesty batter. Add in flour, baking powder, and baking soda for that perfect rise. Bake until golden and let it cool. While it’s cooling, whip up some heavy cream, cream cheese, and powdered sugar to create a smooth, creamy topping. Once cooled, spread this luscious cream over the cake and decorate with chocolate candy resembling quail eggs and fresh rosemary. Enjoy a slice of paradise!

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Ingredients

For the Cake

4 large eggs
150 grams (3/4 cup) granulated sugar
2 grams (1/2 teaspoon) vanilla extract
100 grams (7 tablespoons) warm butter
zest of 2 medium oranges
150 milliliters (2/3 cup) orange juice
5 grams (1 teaspoon) baking powder
0.5 teaspoon baking soda
350-370 grams (2.5-3 cups) all-purpose flour
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