Video Delicious Pistachio Cheesecake Recipe for Everyone
 vicky_bakery vicky_bakery

Video Delicious Pistachio Cheesecake Recipe for Everyone

Explore this delectable recipe for a pistachio cheesecake that’s sure to impress! Start with a crust made from crushed digestive biscuits combined with melted butter. For the filling, blend cream cheese, granulated sugar, and rich pistachio paste until smooth. Incorporate eggs, vanilla extract, and a pinch of salt for added flavor. Bake it all together until the edges are set, leaving the center slightly jiggly. Once cooled, top with luscious caramel sauce and garnish with chopped pistachios for a delightful finish. This tangy and nutty cheesecake is perfect for sharing.

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Ingredients

For the Filling

500 grams (17.6 ounces) cream cheese
200 grams (7 ounces) granulated sugar
200 grams (7 ounces) pistachio paste
3 large eggs
1 teaspoon vanilla extract
a pinch of salt
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