Video Delicious Pistachio Madlen Cookies Recipe
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Video Delicious Pistachio Madlen Cookies Recipe

Explore this delectable recipe for Pistachio Madlen Cookies! Start by crafting a cookie batter with eggs, sugar, milk, all-purpose flour, pistachio flour, baking powder, melted butter, and pistachio paste, then chill it. After baking, prepare a luscious pistachio ganache using white chocolate, cream, glucose syrup, and additional pistachio paste. Lastly, whip up a colorful glaze with white chocolate and food coloring. Dip the cookies for a beautiful finish. Once cooled, these delightful cookies will be perfect for any occasion, offering a nutty sweetness in every bite.

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Ingredients

For the cookies

2 eggs
120 grams (1/2 cup) sugar
150 grams (1 1/4 cups) all-purpose flour
25 grams (1/4 cup) pistachio flour
7 grams (1 1/2 teaspoons) baking powder
50 grams (1/4 cup) milk
70 grams (1/3 cup) unsalted butter
15 grams (1 tablespoon) pistachio paste
30 grams (1/4 cup) crushed pistachios

For the pistachio ganache

220 grams (7.75 ounces) white chocolate
100 grams (1/2 cup) cream
25 grams (1 tablespoon) glucose syrup
25 grams (1 tablespoon) pistachio paste