Video Delicious Pistachio Raspberry Cheesecake Recipe

Discover the joys of this mouthwatering recipe, featuring a delightful pistachio raspberry cheesecake. Start with kataifi dough and butter, creating a crispy base for our cheesecake. Next, blend together eggs, cream cheese, sugar, heavy cream, and pistachio paste to form a creamy filling. Pour this luscious mixture into your prepared kataifi crust and bake in a water bath for that perfect texture. Let it cool, then prepare a vibrant raspberry layer with fresh raspberries, sugar, and cornstarch. Pour this over your set cheesecake and chill until it's ready to serve. Finally, slice and garnish with crushed pistachios for a stunning finish. This dessert promises to impress at any gathering!