Video Delicious Potatoes with Chanterelles and Bacon
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Video Delicious Potatoes with Chanterelles and Bacon

Give this tasty recipe a go! You'll need potatoes, chanterelles, onions, sour cream, butter, Parmesan cheese, and bacon. Bake the potatoes, sauté the vegetables, and layer them with crispy bacon for a delightful dish.

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Ingredients

Main Ingredients

6 medium potatoes
250 grams (about 9 ounces) chanterelles
2 onions
150 grams (about 5 ounces) sour cream
40 grams (about 1.5 ounces) butter
40 grams (about 1.5 ounces) Parmesan cheese
150 grams (about 5 ounces) bacon
Salt to taste
Pepper to taste
Green onions for garnish
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