Video Delicious Pumpkin Cake Recipe for Fall
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Video Delicious Pumpkin Cake Recipe for Fall

Experience the flavors of this wonderful recipe featuring pumpkin puree, granulated sugar, and vegetable oil. Mix in eggs and vanilla, then fold in flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Bake until golden and top with creamy frosting made from cream cheese, powdered sugar, and heavy cream. Enjoy a slice of this delightful cake!

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Ingredients

Cake Ingredients

1 cup (240 milliliters) pumpkin puree
1 cup (200 grams) granulated sugar
1/2 cup (120 milliliters) vegetable oil
3 large eggs
1 teaspoon (5 grams) vanilla extract
1 1/2 cups (180 grams) all-purpose flour
1 teaspoon (5 grams) baking powder
1 teaspoon (5 grams) baking soda
1/2 teaspoon (2 grams) salt
1 teaspoon (2 grams) ground cinnamon
1/2 teaspoon (2 grams) ground nutmeg
We recommend:

Frosting Ingredients

8 ounces (225 grams) cream cheese, softened
1/2 cup (60 grams) powdered sugar
1 teaspoon (5 milliliters) vanilla extract
1/4 cup (60 milliliters) heavy cream
We recommend: