Video Delicious Raffaello Cupcake Recipe
ekler74 ekler74

Video Delicious Raffaello Cupcake Recipe

Sample this scrumptious recipe for delightful cupcakes! Start by prepping the cupcake batter. Cream together unsalted butter and granulated sugar until light and fluffy. Add eggs and vanilla extract, then mix in all-purpose flour, baking powder, and a pinch of salt. Bake your cupcakes, letting your kitchen fill with sweet aromas. While they cool, whip up a creamy frosting with cream cheese, unsalted butter, powdered sugar, and shredded coconut. Spread this delicious frosting atop each cooled cupcake. For extra flair, sprinkle on more shredded coconut and garnish with almonds or hazelnuts. These cupcakes promise a blend of creamy, nutty flavors in every bite.

Check Full Recipe

Ingredients

Cupcake Batter

200 grams (1 cup) granulated sugar
125 grams (1 cup) all-purpose flour
125 grams (1 cup) unsalted butter, softened
2 large eggs
1 teaspoon vanilla extract
1 teaspoon baking powder
Pinch of salt
We recommend:

Frosting

200 grams (1 cup) cream cheese, softened
100 grams (0.5 cup) unsalted butter, softened
100 grams (0.5 cup) powdered sugar
50 grams (0.5 cup) shredded coconut
We recommend: