Video Delicious Royal Pilaf for Any Celebration

Discover the joys of this mouthwatering recipe for a delicious pilaf! Start with tender, pre-cooked beef, seasoned with black pepper, paprika, and salt for a flavorful kick. Next, sauté finely chopped onions until golden brown, then add a delightful mix of dried fruits like raisins, apricots, and prunes. This sweet and savory combination will elevate your dish! Prepare basmati rice by rinsing and parboiling it until it's just half-cooked. In your baking dish, lay down triangles of tortilla bread, brushing them with melted butter for extra richness. Layer half of the rice on top, followed by the sautéed meat and fruit mix, then finish with the remaining rice, drizzling more butter over. Cover with foil and bake until all the flavors come together beautifully. Once done, flip it onto a serving platter and watch as it impresses everyone at the table with its stunning presentation.