Video Delicious Snickers Pastries for Any Occasion

Discover the joys of this mouthwatering recipe for delectable pastries! Start with a chocolate biscuit base by whisking together eggs, salt, sugar, and vanilla sugar until fluffy. Blend in milk and vegetable oil before folding in flour, cocoa powder, and baking powder. Bake until perfectly set and let it cool. For the cream filling, whip together cold heavy cream, mascarpone cheese, and powdered sugar until stiff peaks form. Assemble your pastries by cutting circles from the biscuit, soaking them in a sweet syrup, and piping a luscious cream filling inside. Add caramel and nuts for that extra crunch. Cover the pastries with more cream, then coat with leftover biscuit crumbs. Chill in the fridge for an hour, and enjoy these delightful treats with loved ones!