Video Delicious Steamed Meat Dumplings Recipe

Discover the joys of this mouthwatering recipe for meat dumplings! Start by preparing a savory filling with tender meat, chopped onion, minced garlic, diced carrot, and potatoes. Enhance the flavor with seasoned tomato paste, plus optional bell pepper and tomato for extra taste. A little salt, pepper, and bay leaves complete the mixture as it simmers to perfection. Next, whip up a soft, pliable dough using flour, an egg, and water, seasoned with a pinch of salt. Roll it out thinly and cut into squares. Steam these delightful dumplings until they’re cooked through. Finally, serve them up topped with that delicious meat filling, and don’t forget to sprinkle some fresh herbs for a finishing touch. Enjoy your homemade steamed meat dumplings!