Video Delicious Stuffed Kulich Recipe for Easter
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Video Delicious Stuffed Kulich Recipe for Easter

Discover the joys of this mouthwatering recipe for delicious kulich! Begin by whisking large eggs with sugar until fluffy. Melt butter and mix it with cottage cheese, poppy seeds, a pinch of salt, and lemon zest for a burst of freshness. For a vibrant twist, feel free to add a dash of turmeric. Sift flour and baking powder, and combine it all together. Pour the batter into baking molds and pop them in the oven until golden and a toothpick comes out clean. Meanwhile, prepare a luscious lemon curd using egg yolks, lemon juice, sugar, cornstarch, and more lemon zest. Once thickened, mix in butter to create a smooth texture. Assemble your kulich with a luscious lemon curd filling, topped with a glaze, lemon slices, and poppy seeds for decoration.

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Ingredients

Dough Ingredients

3 large Eggs
150 grams (3.5 ounces) Sugar
360 grams (12.5 ounces) Cottage Cheese (5%)
120 grams (4.2 ounces) Butter
270 grams (9.5 ounces) Flour
13 grams (0.5 ounces) Baking Powder
1 tablespoon Poppy Seeds
Pinch of Salt
Zest of 1 Lemon
Turmeric (optional)
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Lemon Curd Ingredients

3 large Egg Yolks
90 grams (3 ounces) Lemon Juice (from 2 lemons)
120 grams (4.2 ounces) Sugar
45 grams (1.6 ounces) Butter
1 tablespoon Cornstarch
Zest of 1 Lemon
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