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Video Delicious Sweet Cheese Stollen Recipe for Everyone
Explore this delectable recipe for stollen! Start by melting unsalted butter, then mix it with salt and sugar. Next, incorporate eggs and cottage cheese for a creamy base. In a separate bowl, combine all-purpose flour, baking powder, ground cinnamon, and ginger before merging them into the wet mixture to form a dough. Prepare your fillings by mixing chopped walnuts, mixed dried fruits, orange zest, juice, and dark rum. Fold this delightful mixture into your dough, then shape it into loaves. Bake until golden brown and finish with melted butter and powdered sugar for a snowy effect. Allow flavors to develop, and enjoy the warmth of freshly baked stollen.
Check Full RecipeIngredients
Dough Ingredients
180 grams (1.5 sticks) unsalted butter
a pinch of salt
140 grams (0.75 cups) sugar
2 eggs
180 grams (0.75 cups) cottage cheese (9%)
430 grams (3.5 cups) all-purpose flour
10 grams (2 teaspoons) baking powder
3 grams (1 teaspoon) ground cinnamon
2 grams (0.5 teaspoon) ground ginger
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Fillings
100 grams (1 cup) walnuts
300 grams (2 cups) mixed dried fruits (cherries, cranberries, raisins)
Zest and juice of 2 oranges
40 grams (3 tablespoons) dark rum, soaked for 1 day
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Optional Ingredients
80 grams (0.5 cups) marzipan per stollen (optional)
80 grams (0.5 cups) melted unsalted butter
150 grams (1.5 cups) powdered sugar
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