Video Delicious Sweet Roll with Chocolate Filling

Give this tasty recipe a go! Start by mixing warm milk with yeast and letting it bubble up. Then, add sugar, salt, eggs, and melted butter, and mix it all together. Gradually incorporate flour until your dough is soft. Let it rise in a warm spot until it doubles in size. Once risen, punch it down and divide into portions. Roll each piece flat, spread chocolate filling across, and stack them for a layered effect. Bake at 180°C until golden brown and cooked through. Once it’s cool, slice into warm, delicious rolls, and enjoy the sweet chocolate goodness with friends and family.