Video Delicious Sweet Sugar Rolls Recipe

Explore this delectable recipe for sweet sugar rolls! Begin by creating a soft dough with yeast, sugar, salt, warm water, warm milk, butter, eggs, and flour. After kneading for about ten minutes, let the dough rise until it doubles in size. Once it’s ready, roll it out, spread on softened butter, and sprinkle with sugar for that delightful filling. Roll it up tightly and cut into pieces before placing them on a baking sheet. After a short second rise, brush the tops with a beaten egg yolk for a beautiful golden finish. Bake in a preheated oven until those rolls are perfectly golden brown. The aroma will make your kitchen feel like heaven! Enjoy these delicious rolls warm or at room temperature, adding any filling you love.