
Video Delicious Yeast Pancakes Recipe for Everyone
Explore this delectable recipe for fluffy yeast pancakes! You'll need all-purpose flour, warm milk, sunflower oil, instant yeast, sugar, and salt. Combine the ingredients, let the dough rise, then cook until golden brown. Serve warm with butter and jam.
Check Full RecipeIngredients
Flour Mixture
380-400 grams (3-3.5 cups) all-purpose flour
We recommend:
For all-purpose flour:
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Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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Liquid Ingredients
500 grams (2 cups) warm milk
1 tablespoon sunflower oil
We recommend:
For warm milk:
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Elmhurst Milked Toasted Almond Vanilla Latte 25.4 Ounce (Pack of 6)
$47.94
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Mini Pot Butter Warmer Cooking Sauce PanStainless Steel Pan for Chocolate Hot Oil (Gold) Other Kitchen Tools & Accessories
$17.62
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Original Natural Sweets - Honey Bread Cookie, Korjik, Artisanal, Sweet & Crunchy, Perfect with Tea or Coffee- Authentic European Recipe, Gourmet Snak, Cookie for kids and adult
$7.99
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Yeast Mixture
7 grams (2.5 teaspoons) instant yeast
4 tablespoons sugar
1/2 teaspoon salt