
Video Delicious Zucchini Pastries for Every Occasion
Discover the joys of this mouthwatering recipe! Start with room temperature butter, fresh zucchini, and an egg to create a delightful dough. Combine these with flour, baking powder, and a pinch of salt. Knead it into a soft dough, then shape it into circles, filling them with your favorite choice like ground meat or vegetables. Bake until golden brown, and enjoy a comforting treat that’s perfect for any occasion.
Check Full RecipeIngredients
Dough Ingredients
35 grams (0.075 pounds) room temperature butter
160 grams (0.35 pounds) zucchini
1 egg
250 grams (0.55 pounds) flour
5 grams (0.01 pounds) baking powder
a pinch of salt
We recommend:
For room temperature butter:
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For zucchini:


