
Video Easy Banana Waffles Recipe for the Family
Give this tasty recipe a go! Start with ripe bananas, eggs, vanilla extract, and almond milk. Mix in whole wheat flour, baking powder, salt, and cinnamon. Enjoy delicious, golden-brown waffles!
Check Full RecipeIngredients
Wet Ingredients
2 large ripe bananas (approximately 400 grams; 14 ounces)
2 large eggs
1 teaspoon vanilla extract (5 milliliters)
½ cup almond milk (120 milliliters)
We recommend:
For ripe bananas:
For vanilla extract:
Prime
50 Organic Madagascar Vanilla Beans. Whole Grade A Vanilla Pods for Vanilla Extract and Baking
$39.99
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Prime
50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and all things Vanilla by FITNCLEAN VANILLA. ~5" Bulk Fresh Bourbon NON-GMO Pods.
$37.99
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Prime
Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for Baking and Cooking, 4 Ounce Bottle
$19.95
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For almond milk:



Dry Ingredients
1 cup whole wheat flour (120 grams; 4.5 ounces)
1 tablespoon baking powder (15 grams)
½ teaspoon salt (2 grams)
1 tablespoon cinnamon (8 grams)
We recommend:
For whole wheat flour:
Prime
Anthony's Vital Wheat Gluten, 4 lb, Vegan, Non GMO, Keto Friendly, Low Carb
$24.99
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Prime
Organic 100% Whole Wheat Flour – 25 lb. bag
$65.45
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Prime
Cup4Cup Wholesome Flour, 2 Pounds, Certified Gluten Free, 1:1 Whole Wheat Flour Substitution, Dairy Free, Non-GMO, Kosher, Made in the USA
$12.99
$15.00
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For baking powder: