tanya.barilova
Video Easy Cheesecake Pie in 60 Minutes: Simple Baking Tips
Try this delightful cottage cheese pie with a crumbly crust and a soft, creamy filling. You'll need flour, eggs, butter, baking powder, sugar, salt for the crust, and cottage cheese, sour cream, more eggs, sugar, and cornstarch for the filling. Combine, bake, cool, and enjoy.
Check Full RecipeIngredients
🍪 For the Crust:
- Flour - 250 grams (2 cups)
- Eggs - 2
- Butter - 100 grams (0.5 cup), cold
- Baking powder - 1 teaspoon
- Sugar - 60 grams (0.5 cup)
- Salt - 1/4 teaspoon
🧀 For the Cheesecake Filling:
- Cottage cheese - 360 grams (12.5 ounces)
- Eggs - 2
- Sour cream - 150 grams (2/3 cup)
- Sugar - 140 grams (2/3 cup)
- Cornstarch - 25 grams (3 tablespoons)