Video Easy Homemade Peach Compote Recipe for Winter

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Video Easy Homemade Peach Compote Recipe for Winter

Explore this delectable recipe as you enjoy making a delightful peach compote. Begin by washing and sterilizing jars. Evenly distribute fresh peaches into each jar, then sprinkle with sugar. Soak peaches in water with baking soda to eliminate fuzz and impurities before rinsing carefully. Once the jars are sealed and warm under a blanket for two days, let the flavors brew. Store in a cool, dark place, ready for a sweet indulgence.

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Ingredients

Main Ingredients

Peaches - 5 pieces

Sugar - 300 grams (10.5 ounces)

We recommend:

For fresh peaches:

Dole Fruit Jars, Yellow Cling Sliced Peaches in 100% Fruit Juice, Gluten Free, Pantry Staples, 23.5 Oz Resealable Jar

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For granulated sugar:

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